10 delicious Cookilicious appetizer recipes

Fried vegan ravioli


This fried vegan ravioli is also gluten-free—using vegan Parmesan cheese—and requires just 30 minutes of your time

Baked bread and chutney rolls


Case in point: this baked bread and chutney rolls recipe. Feel free to use your favorite bread as your base. The dish is accentuated by soft butter, dry mustard powder

Cheesy rice vegan kebabs


You may be catching on cheese is this slideshow's through-line, but we doubt you're complaining. Cheddar cheese and parmesan cheese—dairy or non-dairy—take center stage in this

Crispy fried onion pakoda


The crunchy texture is made additionally satisfying by chopped cilantro, chickpea flour, red chili powder, turmeric powder, and more.

Fried besan and potato squares


This fried besan and potato squares recipe pops through chilly powder and other mixed herbs. It's certainly worth a try, especially as a mere 35-minute to finish.

Semolina vegetable bites


The vegetables involved are green chilies, carrots, green beans, French beans, and sweet corn as well as the fluffy consolation found in mashed potatoes.

Polenta cilantro savory bites


Between two polenta slices sit chopped cilantro, chopped jalapeno, ginger paste, minced garlic, shredded coconut, and poppy seeds. If polenta isn't your style

Homemade spicy green peas


Five minutes of prep work will be followed by a 20-minute cook time, and before you know it, you'll be dipping puff after puff into either chutney or ketchup.

Baked cheese-stuffed bread rings


Recommends using white bread, but any bread is an acceptable substitute. Soft cream cheese is complemented by bell peppers, cilantro, jalapeno, garlic

Crispy moong dal pakora


Mix moong dal with green chilies into a paste before adding chopped onions and shredded cabbage. A few other ingredients are inserted to create a spread to go atop your bread

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