How To Make Crispy And Tasty Air Fry Lumpia Frozen?

Air Fryer Lumpia frozen combines all of the great Filipino tastes we love in a beautiful spring roll wrapper air fried and served with a delicious chili sauce.

Lumpia is a Filipino dish that consists of a filling of pork and vegetables wrapped in a wrapper and deep-fried.

1 Pound Ground Pork, 1 cup Celery, chopped, 1 cup Carrots, chopped, 2 TBSP Soy Sauce, 1 TBSP Minced Garlic


How to Air Fry Frozen Lumpia? 

½ (.8g) Package Magic Sarap All In One Seasoning, 1 Egg, beaten, Few drops of Knorr Liquid Seasoning, Spring Roll Wrappers, Avocado Oil Spray


How to Air Fry Frozen Lumpia? 

Add ground pork to a skillet. Set the heat to medium for the first 4-5 minutes of cooking. As the meat cooks, stir and break it up.

Bring everything together in a large pot and bring it to a boil. While the food is being cooked, be sure to stir it constantly. Cook for 5-7 minutes.

Put a spoonful of the pork mixture in the center of each spring roll wrapper. Tuck in the two edges and firmly wrap the package around to se

Close the bag by folding the ends over and pulling them up. Seal your wrappers with water or egg wash.

Cooking spray for the air fryer basket is recommended.

Preheat your Air Fryer to 390 degrees.

Make sure your air fryer trays or baskets are clear of lumpia rolls. Do not allow the two sides to come into contact with each other.

Flip the food over and continue to air fry for an additional 4 minutes.

Serve with a flavored chile sauce on the side.

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